Directions:
- Preheat oven to 400°F.
- In a very large mixing bowl, cream together; eggs, sugar, and oil.
- Add buttermilk, baking soda, salt, baking powder.
- Gradually beat in flour, and beat until mixture is smooth.
- (If you let the batter sit for about 5 minutes after beating in all the flour, it will be easier to put on cookie sheets and won't spread out as much.) Pour by 1/4 cupfulls onto a greased cookie sheet.
- Sprinkle tops of cookies with cinnamon sugar.
- Bake at 400° for 7-8 minutes. Watch carefully and do not overbake.
- If the cookie springs back when touched, it's done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 711.99 Kcal (2981 kJ) | ||
| Calories from fat | 358.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.85g | 61% | |
|---|---|---|---|
| Cholesterol | 66.49mg | 22% | |
| Sodium | 571.18mg | 24% | |
| Potassium | 399.88mg | 9% | |
| Total Carbs | 81.02g | 27% | |
| Sugars | 31.58g | 126% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 9.64g | 19% | |
| Iron | 1.2mg | 6% | |
| Calcium | 174.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 371.99 Kcal (1557 kJ) | ||
| Calories from fat | 187.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.82g | 61% | |
|---|---|---|---|
| Cholesterol | 34.74mg | 22% | |
| Sodium | 298.42mg | 24% | |
| Potassium | 208.92mg | 9% | |
| Total Carbs | 42.33g | 27% | |
| Sugars | 16.5g | 126% | |
| Dietary Fiber | 1.01g | 8% | |
| Protein | 5.04g | 19% | |
| Iron | 0.6mg | 6% | |
| Calcium | 91.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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