Amish Schnitzel Beans Recipe

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Amish Schnitzel Beans
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Ingredients:

Directions:

  1. Dice bacon and fry until crisp.
  2. Add sliced onions and fry until a light brown.
  3. Add green beans and brown slightly.
  4. Add tomatoes, salt, pepper and water.
  5. Lower heat and cook until beans are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.61 Kcal (718 kJ)
Calories from fat 100.85 Kcal
% Daily Value*
Total Fat 11.21g 17%
Cholesterol 18.48mg 6%
Sodium 582.46mg 24%
Potassium 415.56mg 9%
Total Carbs 12.63g 4%
Sugars 5.96g 24%
Dietary Fiber 3.91g 16%
Protein 6.22g 12%
Vitamin C 19.9mg 33%
Iron 0.8mg 4%
Calcium 49.4mg 5%
Amount Per 100 g
Calories 77.14 Kcal (323 kJ)
Calories from fat 45.33 Kcal
% Daily Value*
Total Fat 5.04g 17%
Cholesterol 8.31mg 6%
Sodium 261.81mg 24%
Potassium 186.79mg 9%
Total Carbs 5.68g 4%
Sugars 2.68g 24%
Dietary Fiber 1.76g 16%
Protein 2.79g 12%
Vitamin C 8.9mg 33%
Iron 0.3mg 4%
Calcium 22.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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