Ambrosia Crepes Recipe

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Ambrosia Crepes
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Ingredients:

Directions:

  1. TO MAKE CREPES: In medium bowl, whisk eggs and salt. Whisk in flour, milk and butter until smooth. Cover and refrigerate for at least 1 hour.
  2. Stir batter before using. Heat a 7 or 8 inch crepe pan or skillet until very hot. It is ready when a few drops of water skitter across the pan and evaporate quickly. Grease skillet lightly with oil or shortening.
  3. Raise pan from heat with one hand and with the other hand pour about 3 tablespoons batter all at once into pan. As you pour, turn and tip pan several times so that batter forms a thin film over bottom. Cook over medium heat until top is set, about 30 seconds. Loosen edges, turn over and cook a few seconds.
  4. Lift cooked crepe with spatula onto wire rack to cool. Repeat procedure until all batter is used. Makes about 18 crepes.
  5. TO MAKE AMBROSIA FILLING:.
  6. Combine all ingredients, Chill to blend flavors.
  7. Place about 1/4 cup filling on each crepe, fold as desired. Garnish with more fruit and yogurt. Drizzle with maple syrup, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.47 Kcal (647 kJ)
Calories from fat 61.68 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 57.38mg 19%
Sodium 180.46mg 8%
Potassium 103.91mg 2%
Total Carbs 18.32g 6%
Sugars 5.42g 22%
Dietary Fiber 1g 4%
Protein 5.22g 10%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 85.1mg 9%
Amount Per 100 g
Calories 146.29 Kcal (612 kJ)
Calories from fat 58.42 Kcal
% Daily Value*
Total Fat 6.49g 11%
Cholesterol 54.34mg 19%
Sodium 170.9mg 8%
Potassium 98.4mg 2%
Total Carbs 17.35g 6%
Sugars 5.14g 22%
Dietary Fiber 0.95g 4%
Protein 4.95g 10%
Vitamin C 0.8mg 1%
Iron 0.4mg 3%
Calcium 80.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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