Chrusciki - Polish Angel Wing Cookies Recipe

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Chrusciki - Polish Angel Wing Cookies
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Ingredients:

Directions:

  1. Using a stand mixer, whisk whole eggs, egg yolks, butter and salt until thick and lemon colored.
  2. Slowly beat in the confectioner's sugar and brandy.
  3. Change to the dough hook and slowly mix in the flour a 1/4 cup at a time until the dough forms and pulls away from the bowl.
  4. Using the dough hook, knead the dough for 3-5 minutes. It should be thick like bread dough.
  5. Keep the dough in the bowl covered with a damp towel to keep it from drying out.
  6. Snip off a baseball sized piece of dough. On a floured surface, roll to 1/8 inch thick at the most!
  7. Using a sharp knife cut the dough into 1 1/2 inch wide strips. Then cut the other way in a diagonal to make pieces of dough that are about 1 1/2 X 4 inches.
  8. Next use your knife to cut a slit in the center of each piece.
  9. To form the wing shape, take one pointy end and poke it through the slit. Very gently pull the end through the slit to form a bow shaped cookie.
  10. In a heavy pot or deep skillet, heat the fat of choice (I like lard) to 350°F Use a thermometer!
  11. Drop the cookies, 3 cookies at a time, into the fat. Drop 3 cookies at once not 1 at a time. The cookies will sink to the bottom at first then they will puff up and float a couple of seconds later. As soon as this happens use a couple of forks to turn them.
  12. Immediately after you turn them use a deep fry strainer to remove them from the fat to drain on brown paper bags.
  13. Dust the still hot cookies with confectioner's sugar and repeat, cooking 3 cookies at a time until finished.
  14. Store in tightly covered, wax paper-lined tins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.16 Kcal (1181 kJ)
Calories from fat 68.79 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 110.41mg 37%
Sodium 155.36mg 6%
Potassium 81.61mg 2%
Total Carbs 42.97g 14%
Sugars 11.59g 46%
Dietary Fiber 1.22g 5%
Protein 7.55g 15%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 316.74 Kcal (1326 kJ)
Calories from fat 77.22 Kcal
% Daily Value*
Total Fat 8.58g 12%
Cholesterol 123.94mg 37%
Sodium 174.4mg 6%
Potassium 91.61mg 2%
Total Carbs 48.24g 14%
Sugars 13.01g 46%
Dietary Fiber 1.37g 5%
Protein 8.48g 15%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 25mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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