Amaretto Hazelnut Bread Recipe

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Amaretto Hazelnut Bread
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Ingredients:

Directions:

  1. BREAD DIRECTIONS: Add milk, the nuts, egg, sugar, margarine or butter, liqueur, salt, flour, and yeast to the bread machine according to the manufacturer' s directions.
  2. Bake and cool as directed. When bread is cool, drizzle with Amaretto Glaze. Makes a 1 pound loaf.
  3. AMARETTO GLAZE: In a small mixing bowl combine sugar, amaretto or hazelnut liqueur or almond extract. If needed, add 1 to 2 teaspoons milk to make of drizzling consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.69 Kcal (991 kJ)
Calories from fat 77.14 Kcal
% Daily Value*
Total Fat 8.57g 13%
Cholesterol 28.56mg 10%
Sodium 165.42mg 7%
Potassium 134.12mg 3%
Total Carbs 32.33g 11%
Sugars 3.93g 16%
Dietary Fiber 1.51g 6%
Protein 6.8g 14%
Vitamin C 0.4mg 1%
Iron 1.8mg 10%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 291.68 Kcal (1221 kJ)
Calories from fat 95.07 Kcal
% Daily Value*
Total Fat 10.56g 13%
Cholesterol 35.2mg 10%
Sodium 203.84mg 7%
Potassium 165.27mg 3%
Total Carbs 39.84g 11%
Sugars 4.85g 16%
Dietary Fiber 1.85g 6%
Protein 8.38g 14%
Vitamin C 0.5mg 1%
Iron 2.3mg 10%
Calcium 56.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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