Amalgamation Cake Recipe

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Amalgamation Cake
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Ingredients
17
Count
Nutrition
996
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. Butter and flour three 9-inch diameter cake pans.
  3. Mix flour, baking powder and salt in medium bowl.
  4. Using electric mixer, beat butter and 1 3/4 cups sugar in large bowl.
  5. Beat in vanilla.
  6. Add dry ingredients with milk.
  7. Beat whites in another large bowl to soft peaks.
  8. Slowly beat in 1/4 cup sugar.
  9. Continue beating until stiff but not dry.
  10. Fold whites into batter.
  11. Divide batter among prepared pans; smooth tops.
  12. Bake cakes for about 35 minutes.
  13. Cool cakes for about 10 minutes.
  14. Melt butter in heavy large saucepan over medium heat.
  15. Whisk sugar, bourbon and yolks in medium bowl.
  16. Gradually whisk in melted butter.
  17. Return mixture to saucepan; whisk over medium heat until very thick for about 6 minutes.
  18. Mix in chopped pecans, raisins and 1 1/2 cups coconut.
  19. Chill until cold for about 1 hour.
  20. Place 1 cake layer on platter.
  21. Spread 1/3 of filling over; cover with second layer.
  22. Spread 1/3 of filling over; top with third cake layer.
  23. Spread remaining filling over top (not on the sides) of cake.
  24. Sprinkle additional coconut in 1-inch border around top edge of cake.
  25. Garnish with pecan halves.
  26. Can be prepared 1 day ahead.
  27. Let sit 2 hours at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 996.31 Kcal (4171 kJ)
Calories from fat 601.45 Kcal
% Daily Value*
Total Fat 66.83g 103%
Cholesterol 185.07mg 62%
Sodium 891.23mg 37%
Potassium 558.52mg 12%
Total Carbs 89.85g 30%
Sugars 36.05g 144%
Dietary Fiber 8.26g 33%
Protein 14.89g 30%
Vitamin C 1.2mg 2%
Vitamin A 0.4mg 12%
Iron 4.4mg 24%
Calcium 204mg 20%
Amount Per 100 g
Calories 383.15 Kcal (1604 kJ)
Calories from fat 231.3 Kcal
% Daily Value*
Total Fat 25.7g 103%
Cholesterol 71.17mg 62%
Sodium 342.74mg 37%
Potassium 214.79mg 12%
Total Carbs 34.56g 30%
Sugars 13.87g 144%
Dietary Fiber 3.17g 33%
Protein 5.73g 30%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 12%
Iron 1.7mg 24%
Calcium 78.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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