Alpine Hot Spiced Wine Recipe

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Alpine Hot Spiced Wine
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Ingredients:

  • 1 bottle full-bodied red wine
  • 3 tbsp honey
  • 2 cinnamon sticks
  • 2 tbsp cardamom seeds
  • 1/2 cup sugar

Directions:

  1. In a saucepan, combine 1 bottle full-bodied red wine, 3 tbsp.
  2. Honey, 2 cinnamon sticks, 2 tbsp.
  3. Cardamom seeds, 1 tbsp.
  4. Black peppercorns, 1 sliced orange, 1 sliced lemon and 1/2 cup sugar.
  5. Simmer 15 minutes.
  6. Pour into a mug garnished with a cinnamon stick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.36 Kcal (303 kJ)
Calories from fat 9.2 Kcal
% Daily Value*
Total Fat 1.02g 2%
Cholesterol 0.82mg 0%
Sodium 19.09mg 1%
Potassium 46.84mg 1%
Total Carbs 16.64g 6%
Sugars 15.53g 62%
Dietary Fiber 0.55g 2%
Protein 0.25g 1%
Vitamin C 12.6mg 21%
Iron 0.1mg 0%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 177.9 Kcal (745 kJ)
Calories from fat 22.61 Kcal
% Daily Value*
Total Fat 2.51g 2%
Cholesterol 2.02mg 0%
Sodium 46.92mg 1%
Potassium 115.15mg 1%
Total Carbs 40.91g 6%
Sugars 38.19g 62%
Dietary Fiber 1.34g 2%
Protein 0.62g 1%
Vitamin C 31mg 21%
Iron 0.2mg 0%
Calcium 23mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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