Almond Mocha Pie Recipe

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Almond Mocha Pie
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Ingredients:

  • 1 (7 oz) chocolate bars with almonds
  • 1 (8 oz) container frozen whipped topping, thawed
  • 1 (9 inch) pie crusts, baked
  • chocolate curls (optional)
  • additional whipped topping (optional)

Directions:

  1. In a small bowl, dissolve coffee in boiling water; set aside.
  2. In a microwave or saucepan, melt the candy bar; cool slightly.
  3. Fold in half of the whipped topping.
  4. Fold in coffee and remaining whipped topping.
  5. Pour into pastry shell; freeze.
  6. Remove from the freezer 15 minutes before serving.
  7. Garnish with chocolate curls and additional whipped topping if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.69 Kcal (1179 kJ)
Calories from fat 139.42 Kcal
% Daily Value*
Total Fat 15.49g 24%
Sodium 292.35mg 12%
Potassium 73.31mg 2%
Total Carbs 34.57g 12%
Sugars 2.69g 11%
Dietary Fiber 0.64g 3%
Protein 1.94g 4%
Iron 0.9mg 5%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 438.51 Kcal (1836 kJ)
Calories from fat 217.04 Kcal
% Daily Value*
Total Fat 24.12g 24%
Sodium 455.11mg 12%
Potassium 114.13mg 2%
Total Carbs 53.81g 12%
Sugars 4.19g 11%
Dietary Fiber 0.99g 3%
Protein 3.02g 4%
Iron 1.3mg 5%
Calcium 27.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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