Almond Cream Squares Recipe

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Almond Cream Squares
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Ingredients
14
Count
Nutrition
159
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. In a heavy-bottomed saucepan, combine the first 6 ingredients; cook over low heat, stirring constantly, until butter melts and the mixture begins to thicken.
  2. Remove from heat; add in the almonds, vanilla, wafer crumbs and coconut; stir well until combined.
  3. Press firmly into an ungreased 9-inch baking pan.
  4. Cover and chill.
  5. Beat all the cream filling ingredients well.
  6. Spread the cream filling over the almond mixture; cover and chill.
  7. Remove from fridge, cut into 1-1/2-inch squares (or what ever size desired).
  8. Remove from pan; place 1/2-inch apart on baking pan/sheet.
  9. Place the chocolate squares in a zip-top heavy duty plastic bag.
  10. Submerge in hot water until chocolate melts.
  11. Cut a small hole in end of bag with scissors.
  12. Drizzle chocolate over cream filling squares in a zig-zag pattern.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.77 Kcal (665 kJ)
Calories from fat 124.74 Kcal
% Daily Value*
Total Fat 13.86g 21%
Cholesterol 28.49mg 9%
Sodium 39.38mg 2%
Potassium 85.6mg 2%
Total Carbs 7.75g 3%
Sugars 4.58g 18%
Dietary Fiber 1.59g 6%
Protein 2.38g 5%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 499.3 Kcal (2090 kJ)
Calories from fat 392.29 Kcal
% Daily Value*
Total Fat 43.59g 21%
Cholesterol 89.6mg 9%
Sodium 123.84mg 2%
Potassium 269.21mg 2%
Total Carbs 24.37g 3%
Sugars 14.4g 18%
Dietary Fiber 5.01g 6%
Protein 7.5g 5%
Vitamin A 0.3mg 3%
Iron 1.8mg 3%
Calcium 81mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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