Directions:
- In a food processor, process the nuts until finely chopped.
- With the machine running, gradually pour in the oil, honey, and juice and process until smooth.
- Add the apricots and pulse until they are finely chopped.
- This will keep, refrigerated, for up to a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.92 Kcal (586 kJ) | ||
| Calories from fat | 98.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 17% | |
|---|---|---|---|
| Sodium | 1.18mg | 0% | |
| Potassium | 84.63mg | 2% | |
| Total Carbs | 11.56g | 4% | |
| Sugars | 10.86g | 43% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 2mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 458.39 Kcal (1919 kJ) | ||
| Calories from fat | 323.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.92g | 17% | |
|---|---|---|---|
| Sodium | 3.85mg | 0% | |
| Potassium | 277.26mg | 2% | |
| Total Carbs | 37.86g | 4% | |
| Sugars | 35.58g | 43% | |
| Dietary Fiber | 1.49g | 2% | |
| Protein | 0.64g | 0% | |
| Vitamin C | 6.4mg | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 14.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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