Al Roker's Spicy Beef Chili Recipe

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Al Roker's Spicy Beef Chili
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Ingredients:

Directions:

  1. In a large enameled cast-iron casserole or soup pot, heat the oil. Season the chuck with salt and pepper.
  2. Add half of the chuck and cook over moderately high heat until browned, about 5 minutes. Using a slotted spoon, transfer the meat to a plate. Repeat with the remaining chuck.
  3. Add the sausage and cook until browned, breaking it up with a spoon, about 4 minutes. Add the sausage to the diced chuck.
  4. Add the chopped onion to the casserole and cook over moderate heat until tender, about 4 minutes.
  5. Add the garlic and cook for 2 minutes.
  6. Stir in the chili powder, paprika, cumin and the chuck, sausage and any accumulated juices. Cook, stirring until fragrant, about 1 minute.
  7. Add the tomatoes and their juices and the water. Cover and simmer over moderately low heat for 1 hour.
  8. Stir in the beans and simmer uncovered until thickened, about 15 minutes. Season with salt if desired.
  9. Serve the chili in deep bowls, passing the cheese, scallions, sour cream and cilantro on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.83 Kcal (2143 kJ)
Calories from fat 366.36 Kcal
% Daily Value*
Total Fat 40.71g 63%
Cholesterol 120.18mg 40%
Sodium 529.17mg 22%
Potassium 630.15mg 13%
Total Carbs 6.1g 2%
Sugars 1.22g 5%
Dietary Fiber 1.73g 7%
Protein 30.85g 62%
Vitamin C 3.7mg 6%
Iron 3.7mg 21%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 212.7 Kcal (891 kJ)
Calories from fat 152.24 Kcal
% Daily Value*
Total Fat 16.92g 63%
Cholesterol 49.94mg 40%
Sodium 219.91mg 22%
Potassium 261.87mg 13%
Total Carbs 2.54g 2%
Sugars 0.51g 5%
Dietary Fiber 0.72g 7%
Protein 12.82g 62%
Vitamin C 1.5mg 6%
Iron 1.5mg 21%
Calcium 22mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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