Al Bussell Peach Cobbler Recipe

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Al Bussell Peach Cobbler
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Ingredients:

  • 1/2 cup butter
  • 1 cup flour
  • 1 cup sugar
  • 1/4 tsp salt
  • 3/4 cup milk
  • 1 dash nutmeg
  • 1 dash cinnamon

Directions:

  1. Melt butter.
  2. Pour into 9x13 baking dish.
  3. Mix four, sugar, salt, baking powder, lemon juice, milk, nutmeg and cinnamon.
  4. Pour over butter.
  5. Spread peaches on top of mixture.
  6. Bake at 350°F for 50-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.13 Kcal (1026 kJ)
Calories from fat 92.09 Kcal
% Daily Value*
Total Fat 10.23g 16%
Cholesterol 20.64mg 7%
Sodium 339.32mg 14%
Potassium 205.14mg 4%
Total Carbs 36.96g 12%
Sugars 21.68g 87%
Dietary Fiber 2.15g 9%
Protein 2.87g 6%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 188.69 Kcal (790 kJ)
Calories from fat 70.89 Kcal
% Daily Value*
Total Fat 7.88g 16%
Cholesterol 15.89mg 7%
Sodium 261.2mg 14%
Potassium 157.91mg 4%
Total Carbs 28.45g 12%
Sugars 16.69g 87%
Dietary Fiber 1.66g 9%
Protein 2.21g 6%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 5%
Calcium 74.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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