A.J.'s Christmas Punch Recipe

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A.J.'s Christmas Punch
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Ingredients:

  • ice (in block form if possible, if not, large chunks)
  • 4 oz. cointreau
  • 4 oz. brandy
  • 1 cup frozen cranberries (optional)

Directions:

  1. Add ice to a large punch bowl. If using chunks (as opposed to a large block of ice), fill the bowl just under half way. Add Cointreau and brandy. Using a ladle or long spoon, stir briefly. Add orange slices and cranberries (if using) and then pour in the champagne. Stir 12 times and let sit for a minute, so the ingredients can get acquainted.
  2. This orange-flavored Christmas Punch is featured in Good Spirits: Recipes, Revelations, Refreshments and Romance, Shaken and Served with a Twist (Harvard Common Press, 2007) by A.J. Rathbun, senior editor for 's kitchen department. It's an old family favorite, he says.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.68 Kcal (606 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.27mg 0%
Potassium 61.83mg 1%
Total Carbs 17.9g 6%
Sugars 14.8g 59%
Dietary Fiber 0.52g 2%
Protein 0.26g 1%
Vitamin C 27.2mg 45%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 185.92 Kcal (778 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.63mg 0%
Potassium 79.45mg 1%
Total Carbs 23g 6%
Sugars 19.02g 59%
Dietary Fiber 0.67g 2%
Protein 0.34g 1%
Vitamin C 34.9mg 45%
Calcium 17.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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