Cranberry Martinis Recipe

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Cranberry Martinis
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Ingredients:

Directions:

  1. Put 4 martini glasses in the freezer to chill.
  2. Just before serving, fill a cocktail shaker half full with ice.
  3. Pour in the vodka, vermouth and cranberry juice.
  4. Cover with the lid and shake vigorously up and down for about 10 seconds.
  5. Strain into the chilled glasses, dividing evenly.
  6. Garnish each glass with 2 or 3 frozen cranberries and a lemon twist.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.36 Kcal (4004 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 17.99mg 1%
Potassium 225.6mg 5%
Total Carbs 224.78g 75%
Sugars 188.95g 756%
Vitamin C 201.5mg 336%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 196.79 Kcal (824 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.7mg 1%
Potassium 46.42mg 5%
Total Carbs 46.25g 75%
Sugars 38.88g 756%
Vitamin C 41.5mg 336%
Calcium 10.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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