9 Head Garlic Blast Cheese Pizza With Shrimp Recipe

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9 Head Garlic Blast Cheese Pizza With Shrimp
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Ingredients:

Directions:

  1. Set oven to 375 degrees.
  2. Leaving the heads whole, peel off as much of the papery skin as possible.
  3. Place the whole garlic heads in an oven-proof dish, large enough to hold them in a single layer.
  4. Pour the 1/2 cup water in the dish, sprinkle with salt, and drizzle with olive oil.
  5. Cover tightly with foil; bake in in a preheated oven (375 degrees) for 45-60 minutes, or until the garlic is easily pierced with a knife tip.
  6. Remove from the oven; let sit until cool enough to handle.
  7. Squeeze out the garlic cloves from there skin into a small bowl; mash into a paste (you have just made roasted garlic!).
  8. Raise the oven temperature to 400 degrees.
  9. In a medium bowl, mix together the ricotta cheese, egg, fontina, Parmesan cheese and pesto until smooth.
  10. Place the boboli crusts on 2 large baking sheets.
  11. Spread a thin layer of the garlic paste (to taste), over the prepared crusts.
  12. Spread an even amount of the ricotta mixture over the garlic paste (to within 1-inch of edges).
  13. Sprinkle both pizzas evenly with the sun-dried tomatoes, canned diced tomatoes, zucchini, shrimp and mozza cheese.
  14. Bake for about 15 minutes, or until the cheese is melted.
  15. Cut into wedges, and serve- DELICIOUS!
  16. ***NOTE***fresh plum tomatoes (sliced paper thin) may be used instead of canned, also of you are using canned tomatoes, make sure to drain very well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 846.77 Kcal (3545 kJ)
Calories from fat 231.74 Kcal
% Daily Value*
Total Fat 25.75g 40%
Cholesterol 70.03mg 23%
Sodium 866.36mg 36%
Potassium 326.43mg 7%
Total Carbs 8.92g 3%
Sugars 0.69g 3%
Dietary Fiber 1.34g 5%
Protein 23.9g 48%
Vitamin C 16.5mg 28%
Iron 0.6mg 3%
Calcium 559.6mg 56%
Amount Per 100 g
Calories 320.14 Kcal (1340 kJ)
Calories from fat 87.61 Kcal
% Daily Value*
Total Fat 9.73g 40%
Cholesterol 26.48mg 23%
Sodium 327.54mg 36%
Potassium 123.41mg 7%
Total Carbs 3.37g 3%
Sugars 0.26g 3%
Dietary Fiber 0.51g 5%
Protein 9.03g 48%
Vitamin C 6.3mg 28%
Iron 0.2mg 3%
Calcium 211.6mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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