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3 Cheese Au Gratin Potatoes With Bacon Recipe

3 Cheese Au Gratin Potatoes With Bacon Recipe

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Ingredients:

Serving

Directions:

PREHEAT OVEN AT 400F.
Slice potatoes and put them in water. (I slice them with a slicer because if you cut them by hand, OBVIOUSLY they will be way too thick when you layer them!).
Melt butter in a LARGE saucepan and add heavy cream, the parsley, garlic powder and onion powder. Bring to a SOFT boil.
When (soft) boiling, TURN OFF. Add sliced potatoes and let them sit for 10-15 minutes (this is to let it cook a little bit to cut off the oven time!).
In a BUTTERED lasagna pan, make one thin layer of potatoes. Then add a layer of grated parmesan cheese, mozzerella, asiago and the crumbled bacon, and evenly disburse ONE LADLE of the cream on top of the potatoes. Continue this step until you reach 1 inch from the top of the pan.
POUR the cream inside the pan, enough to cover the potatoes.
Top with a little more cheese and COVER, but leave one side OPEN to let the steam vent.
After 35 minutes, check the potatoes. If they are not soft yet, continue again for 15 more minutes.
UNCOVER then cook another 15 minutes.
Let stand and the sauce will thicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1045.64 Kcal (4378 kJ)
Calories from fat	754.8 Kcal
		% Daily Value*
Total Fat	83.87g	129%
Cholesterol	274.32mg	91%
Sodium	1198.64mg	50%
Potassium	796.51mg	17%
Total Carbs	43.5g	15%
Sugars	7.51g	30%
Dietary Fiber	5.89g	24%
Protein	33.85g	68%
Vitamin C	5.7mg	10%
Vitamin A	1.9mg	64%
Iron	2.3mg	13%
Calcium	977.7mg	98%

Amount Per 100 g
Calories	267.01 Kcal (1118 kJ)
Calories from fat	192.74 Kcal
		% Daily Value*
Total Fat	21.42g	129%
Cholesterol	70.05mg	91%
Sodium	306.07mg	50%
Potassium	203.39mg	17%
Total Carbs	11.11g	15%
Sugars	1.92g	30%
Dietary Fiber	1.5g	24%
Protein	8.64g	68%
Vitamin C	1.5mg	10%
Vitamin A	0.5mg	64%
Iron	0.6mg	13%
Calcium	249.7mg	98%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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