1949 Strawberry Tapioca Flamingo Recipe

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1949 Strawberry Tapioca Flamingo
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Ingredients:

Directions:

  1. Lightly crush the strawberries. Add the sugar and let stand at least 30 minutes. Tip: I used a mini-food processor to semi-puree the strawberries.
  2. Set a strainer over a bowl and drain the strawberries.
  3. Now set the strawberries aside. Add enough pineapple juice or water to the strawberry juice to make 3 cups total.
  4. In a saucepan, mix together the juice, tapioca and salt. Bring to a full boil, stirring constantly, then remove from the heat. (The mixture will be thin. Do not overcook.).
  5. Fold the drained strawberries into the tapioca mixture. Cool, stirring occasionally. The mixture will thicken as it cools.
  6. When the tapioca is cool, divide [*HALF*] of the mixture among 4 coupe glasses. Chill the glasses and the remaining tapioca mixture.
  7. Fold the cream into the remaining tapioca mixture, then pile lightly into the glasses.
  8. If desired, top each serving with garnish of choice as listed above.
  9. Note: the dessert tastes best if well chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.03 Kcal (1687 kJ)
Calories from fat 49.95 Kcal
% Daily Value*
Total Fat 5.55g 9%
Cholesterol 20.55mg 7%
Sodium 10.81mg 0%
Potassium 744.77mg 16%
Total Carbs 87.73g 29%
Sugars 72.8g 291%
Dietary Fiber 3.58g 14%
Protein 2.62g 5%
Vitamin C 116.7mg 195%
Iron 1.4mg 8%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 146.98 Kcal (615 kJ)
Calories from fat 18.22 Kcal
% Daily Value*
Total Fat 2.02g 9%
Cholesterol 7.49mg 7%
Sodium 3.94mg 0%
Potassium 271.6mg 16%
Total Carbs 31.99g 29%
Sugars 26.55g 291%
Dietary Fiber 1.3g 14%
Protein 0.95g 5%
Vitamin C 42.6mg 195%
Iron 0.5mg 8%
Calcium 28mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar

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