Calories in Usda Turkey, all classes, leg, meat and skin

2644Calories

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Nutrition Facts Usda Turkey, all classes, leg, meat and skin

Amount Per 2.25 leg, bone removed
Calories 2643.84 Kcal (11069 kJ)
Calories from fat 1110.41 Kcal
% Daily Value*
Total Fat 123.38g 190%
Saturated Fat 37.82g 189%
Cholesterol 1303.56mg 435%
Sodium 1358.64mg 57%
Potassium 5012.28mg 107%
Protein 358.75g 718%
Iron 31.6mg 175%
Calcium 312.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

132%
of RDI* (2644 calories) 1836 g
  • Cal: 132.2 %
  • Fat: 189.8 %
  • Carb: 0 %
  • Prot: 717.5 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Fat (43.5%)
  • Protein (56.5%)
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