Calories in seasonal vegetables
- seasoning salad
- seasoned garden
- steamed
- roasted
- seasoned side
- seasoning blend
- fresh
- seasoned chips
- seasoned grilled
- mixed
Seasonal Vegetables results
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vegetable black eye peas seasoned with pork
Per 1/2 cup, cooked - Calories: 120 kcals
- Fat:2g
- Carbs:20g
- Protein:6g
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Applebees seasonal vegetables side 11 26 12
Per 1 serving - Calories: 513 kcals
- Fat:12g
- Carbs:0g
- Protein:0g
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Cooking Light honey roasted root vegetables
Per 1/2 cup - Calories: 118 kcals
- Fat:4g
- Carbs:22g
- Protein:1g
-
Cooking Light chicken vegetable barley soup
Per 1 cup - Calories: 156 kcals
- Fat:3g
- Carbs:18g
- Protein:16g
-
Cooking Light chicken creole and vegetables
Per 1 cup - Calories: 199 kcals
- Fat:4g
- Carbs:11g
- Protein:28g
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Cooking Light crunchy asian vegetable salad
Per 1 cup - Calories: 78 kcals
- Fat:3g
- Carbs:11g
- Protein:2g
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Stonefire Grill seasonal grilled vegetables
Per 4 oz - Calories: 80 kcals
- Fat:5g
- Carbs:9g
- Protein:4g
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Seasons 52 roasted market vegetable sandwich
Per 1 sandwich - Calories: 350 kcals
- Fat:14g
- Carbs:46g
- Protein:16g
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Birds Eye seasoned barramundi, garlic & herb
Per 1 fillet - Calories: 235 kcals
- Fat:10g
- Carbs:15g
- Protein:23g
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Cooking Light vegetable and cheddar frittata
Per 1 wedge - Calories: 52 kcals
- Fat:0g
- Carbs:0g
- Protein:0g
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Cooking Light pork and stir-fried vegetables
Per 1 cup - Calories: 110 kcals
- Fat:2g
- Carbs:22g
- Protein:3g
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Cooking Light stir fried vegetables and tofu
Per 1 cup stir fry 1/2 cup rice - Calories: 225 kcals
- Fat:6g
- Carbs:36g
- Protein:10g
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Cooking Light risotto with spring vegetables
Per 1 cup - Calories: 371 kcals
- Fat:10g
- Carbs:55g
- Protein:22g
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Cooking Light summer lemon-vegetable risotto
Per 1 1/2 cups - Calories: 395 kcals
- Fat:12g
- Carbs:56g
- Protein:11g
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Cooking Light sirloin and vegetable stir-fry
Per 4 servings serving size: 1 1/2 cups beef mixture and 3/cup rice - Calories: 323 kcals
- Fat:11g
- Carbs:30g
- Protein:24g
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Cooking Light summer grilled vegetable pizza
Per 1 slice - Calories: 346 kcals
- Fat:14g
- Carbs:50g
- Protein:12g
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Cooking Light skillet chicken and vegetables
Per 1 piece chicken, cup veg, 1/4 cup sauce - Calories: 399 kcals
- Fat:24g
- Carbs:0g
- Protein:0g
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Cooking Light pickled vegetables jan feb '13
Per 1/2 cup - Calories: 254 kcals
- Fat:9g
- Carbs:30g
- Protein:14g
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Cooking Light lemon chive roasted vegetables
Per 1 cup prepared - Calories: 336 kcals
- Fat:1g
- Carbs:84g
- Protein:6g
-
Cooking Light garden-style vegetable lasagna
Per 1 square - Calories: 270 kcals
- Fat:8g
- Carbs:31g
- Protein:19g
