Calories in Claim Jumper Garlic cheese bread

How many calories should you eat?

Nutrition Facts Claim Jumper Garlic cheese bread

Amount Per 2 inch slice, 56 g
Calories 210 Kcal (879 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 310mg 13%
Total Carbs 21g 7%
Sugars 1g 4%
Dietary Fiber 1g 4%
Protein 5g 10%
Vitamin A 0.2mg 8%
Iron 0.9mg 5%
Calcium 20mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

  • WeightWatchers Points: 4.9, PointsPlus: 5, SmartPoints: 7
    WeightWatchers Points are estimated by carbohydrates, fats, protein and fiber in product. They are not an affirmation of better quality or nutritional value of the product or its manufacturer. Only way to count for dieters. Less points are better.
    Read more at Weight watchers diet review
  • Much saturated fat
    Too much saturated fat raises blood cholesterol, that can increase the risk of heart disease.
    This fact has been approved by most health organizations in the world.
    You have to limit the intake of it by your recommended daily intake.
    Ideally, we should eat less than 10% of calories from saturated fat, so the reference value for an average adult is 24 grams daily.
    Remember: a 1-ounce slice of regular cheese has nearly 5 grams of saturated fat.
    Read more about fat
  • Salty! Has over 13% of the daily sodium max
    The average American consumes 5,000 mg of sodium daily — twice the recommended amount amount of 2400mg for healthy adults, this is 1 teaspoon of salt.
    For medical reasons many people should not exceed 1500mg of sodium.
    Surprisingly, you're responsible for only 15% of the sodium in your diet the bigger part - 75% of the sodium that you consume each day comes from processed foods, not home cooking or the salt shaker.
    Excess sodium intake increases the risk of high blood pressure, hypernatremia, hypertension, cardiovascular disease and other heart problems.
    Are these reasons enough to cut the sodium intake? No doubt!
  • Convert Salt tsps to Sodium mg easily
    Salt (NaCl) is not excactly sodium (Na).
    It is not right to use these terms as synonyms.
    The FDA recommended limit of sodium is 2,300 mg per day (or even less - about 1500 mg while one is on low sodium diets).
    This is much less than the weight of salt.
    (5,750 mg per day or 3,750 mg for low sodium diet) and not so convenient to calculate.
    Know how much sodium is in your salt - without a calculator:
    1/4 tsp salt = 600 mg sodium
    1/2 tsp salt = 1200 mg sodium
    3/4 tsp salt = 1800 mg sodium
    1 tsp salt = 2300 mg sodium
  • Great! Contains less than 1.5 tsp of sugar.
    Great! Contains less than 1.5 tsp of sugar per serving!
  • A good source of protein
    For many vegans and vegetarians, it's important to get enough protein.
    The product you've just scanned will provide you with 10% or more of your daily protein requirement.
    If you're a vegan having trouble meeting your protein needs, try nuts and beans.
    Sprinkling nuts onto any dish is a quick, easy and nutritious solution.
    Try adding beans in places you might not normally eat them.
    Add beans to pasta dishes, stir fries and even salads.
    While meat alternatives like Tofu do provide a quick and easy protein intake, they should not be your only source of protein.
    Eat proteins from a variety of sources for best results.
  • Not a really good source of calcium!
    Cheese is a generally a good source of calcium (more than 10% daily value per serving) - but not this.
    If you are looking for calcium - swap for something with higher calcium content.
    By the way, you don't need high fat or calories to get high calcium.
    Many "lite" versions of cheese provide 30% of daily calcium needs.
    Choose cheeses that are a naturally good source of calcium.
    If you're worried about fat and calories, pre-sliced cheese, cheese sticks or cheese squares
    are a great way to make sure your portion is the right size.
    The FDA defines a serving of cheese as 1 ounce (30 grams).
  • Has EDTA, on FDA's toxicity watchlist
    Ethylenediaminetetraacetic acid (EDTA) is a chemical added to certain foods and beverages to keep their color and flavor.
    EDTA is known as a persistent organic pollutant. It resists degradation from biological, chemical, and photolytic processes.
    It may irritate the skin or cause skin rash and even asthma.
    It is is generally recognized as safe by FDA, but is on it's list of food additives to be studied for toxicity.


Gluten Allergy, Wheat Allergy, Milk Allergy, Soy Allergy, Lactose Allergy

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Garlic cheese bread Ingredients

Sourdough French Bread: Enriched Unbleached Flour [Wheat Flour Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate Riboflavin Folic Acid], Water, Yeast, Salt, Wheat Starch, Acetic Acid, Citric Acid, Yeast Food (Calcium Sulfate, Ammonium Chloride], Dough Conditioners (Ascorbic Acid, Azodicarbonamide], Sugar. Spread: Margarine (Partially Hydrogenated Soybean Oil, Soybean Oil, Water, Salt Whey (a Milk Product), Soybean Lecithin with Monoglycerides, Sodium Benzoate [Added as Preservative], Artificial Butter Flavor, Colored with Beta Carotene, Vitamin A Palmitate Added), Cheddar Cheese (Pasteurized Cow's Milk, Culture, Enzymes Salt), Liquid Margarine (Soybean Oil, Water, Salt, Partially Hydrogenated Soybean Oil, Monoglycerides, Soybean Lecithin, Sodium Benzoate [Added as Preservative] Lactic Acid [to Protect Flavor] Artificial Flavor, Calcium Disodium EDTA [Added as a Preservative], Colored with Beta Carotene, Vitamin A Palmitate Added), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Granulated Garlic, Worcestershire Sauce Concentrate (Distilled Vinegar, Water, Molasses, Sugar, Salt, Caramel Color, Garlic Powder, Tamarind, Spices), Ground Red Pepper.

% RDI of Main Nutrition Facts

of RDI* (210 calories) 56 g
  • Cal: 10.5 %
  • Fat: 16.9 %
  • Carb: 7 %
  • Prot: 10 %
  • 0%
    RDI norm*

Calories Breakdown

  • Carbs (41.4%)
  • Fat (48.8%)
  • Protein (9.9%)
Claim Jumper Garlic cheese bread Good and Bad Points
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