Vitamins and Minerals in Fruit Jams and Jellies

Food database and calorie counter

The favorite choice for the term "Fruit Jams and Jellies" is 100 g doughnuts, yeast-leavened, with jelly filling which has about , 0.02 mg vitamin a, 25 mg calcium, 1.76 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Fruit Jams and Jellies is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Vitamin A(mg)	Calcium(mg)	Iron(mg)
100 g	0	25	1.8
1 oz	0	7.1	0.5
1 doughnut oval (3-1/2 inch x 2-1/2 inch )	0	21.3	1.5
1 lb	0.1	113.4	8
1 kg	0.2	250	17.6

Other Popular Types of Fruit Jams and Jellies

	Vitamin C(mg)	Calcium(mg)	Iron(mg)
jellies, reduced sugar, home preserved ()- 100 g	0	5	0.2
doughnuts, yeast-leavened, with jelly filling ()- 100 g	0	25	1.8
candies, gumdrops, starch jelly pieces ()- 100 g	0	3	0.4
lemon curd ()- 100 g	0	0	0
plum jam ()- 100 g	0	0	0
key lime curd ()- 100 g	0	0	0
peach jam ()- 100 g	0	0	0
mango jam ()- 100 g	0	0	0
jelly roll ()- 100 g	3	30	0
cherry jam ()- 100 g	0	0	0