The favorite choice for the term "Italian Sausage" is 100 g sausage, italian, pork which has about , 14.25 g protein. Calorie and nutritional information for a variety of types and serving sizes of Italian Sausage is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 14.3 | |
1 link, 4/lb | 16.1 | |
1 link, 5/lb | 13 | |
1 oz | 4 | |
1 lb | 64.6 | |
1 kg | 142.5 |
Protein(g) | ||
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sausage, italian, pork, cooked ()- 100 g | 19.1 | |
sausage, italian, sweet, links ()- 100 g | 16.1 | |
sausage, italian, turkey, smoked ()- 100 g | 15.1 | |
italian sausage ()- 100 g | 19.1 | |
spicy italian sausage ()- 100 g | 17.1 | |
italian sausage sub ()- 100 g | 8 | |
spaghetti sauce with meat and italian sausage ()- 100 g | 16.7 | |
italian s (President's Choice)- 1/10 tray | 10 | |
italian beef (Hormel)- 1 serving | 28 | |
hot italian links (Johnsonville)- 1 link | 15 | |