The favorite choice for the term "Ground Turkey" is 100 g poultry food products, ground turkey which has about , 58 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Ground Turkey is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
---|---|---|
100 g | 58 | |
1 lb | 263.1 | |
1 patty, 4 oz | 66.1 | |
1 oz | 16.4 | |
1 kg | 580 |
Sodium(mg) | ||
---|---|---|
ground turkey, fat free, pan-broiled crumbles ()- 100 g | 61 | |
ground turkey, 93% lean, 7% fat ()- 100 g | 69 | |
ground turkey, 85% lean, 15% fat ()- 100 g | 54 | |
ground turkey, fat free, patties, broiled ()- 100 g | 59 | |
ground turkey, 93% lean, 7% fat, pan-broiled crumbles ()- 100 g | 90 | |
poultry food products, ground turkey ()- 100 g | 58 | |
poultry food products, ground turkey, cooked ()- 100 g | 78 | |
ground turkey, 85% lean, 15% fat, pan-broiled crumbles ()- 100 g | 85 | |
ground turkey, 93% lean, 7% fat, patties, broiled ()- 100 g | 91 | |
ground turkey, 85% lean, 15% fat, patties, broiled ()- 100 g | 81 | |