The favorite choice for the term "Chicken Drumsticks" is 100 g chicken, skin (drumsticks and thighs) which has about , 119 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Chicken Drumsticks is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 119 | |
1 oz | 33.7 | |
1 lb | 539.1 | |
1 kg | 1190 |
Potassium(mg) | ||
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chicken, skin (drumsticks and thighs), cooked, braised ()- 100 g | 161 | |
chicken, skin (drumsticks and thighs), cooked, roasted ()- 100 g | 181 | |
fried chicken, drumstick, meat and skin with breading ()- 100 g | 253 | |
fried chicken, drumstick, meat only, skin and breading removed ()- 100 g | 291 | |
chicken, broilers or fryers, drumstick, meat and skin ()- 100 g | 223 | |
chicken, broilers or fryers, dark meat, drumstick, meat only ()- 100 g | 240 | |
chicken, broilers or fryers, drumstick, meat only, cooked, fried ()- 100 g | 249 | |
chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed ()- 100 g | 184 | |
chicken, broilers or fryers, drumstick, meat only, cooked, stewed ()- 100 g | 199 | |
chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised ()- 100 g | 239 | |