The favorite choice for the term "American Food" is 100 g cheese, pasteurized process, american, fortified with vitamin d which has about , 1.29 g polyunsaturated fat, 8.24 g monounsaturated fat, 18.06 g saturated fat, 30.71 g total fat. Calorie and nutritional information for a variety of types and serving sizes of American Food is shown below.
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Other Popular Types of American Food
| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) |
| shad, american, cooked, dry heat ()- 100 g | 0 | 0 | 0 | 17.7 |
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| american cheese ()- 100 g | 1.1 | 7.5 | 15.6 | 26.1 |
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| grapes, american type (slip skin) ()- 100 g | 0.1 | 0 | 0.1 | 0.4 |
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| cheese, american cheddar, imitation ()- 100 g | 0.4 | 4.1 | 8.8 | 14 |
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| cheese, pasteurized process, american, without added vitamin d ()- 100 g | 1.3 | 8.2 | 18.1 | 31.8 |
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| cheese food, pasteurized process, american, without added vitamin d ()- 100 g | 1.1 | 6.9 | 15.1 | 25.6 |
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| cheese, pasteurized process, american, low fat ()- 100 g | 0.2 | 2 | 4.4 | 7 |
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| cheese food, pasteurized process, american, imitation, without added vitamin d ()- 100 g | 7.5 | 3.1 | 8 | 19.5 |
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| cheese spread, pasteurized process, american ()- 100 g | 0.6 | 6.2 | 13.3 | 21.2 |
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| cheese, pasteurized process, american, fortified with vitamin d ()- 100 g | 1.3 | 8.2 | 18.1 | 30.7 |
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