Protein in French Food

Food database and calorie counter

The favorite choice for the term "French Food" is 100 g salad dressing, french dressing, reduced fat which has about , 0.58 g protein. Calorie and nutritional information for a variety of types and serving sizes of French Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Protein(g)
	100 g	0.6
	1 tbsp	0.1
	1 cup	1.5
	1 serving (2 tbsp)	0.2
	1 tsp	0
	1 cubic inch	0.1
	1 ml	0
	1 fl oz	0.2
	1 pint	3
	1 litre	6.3
	1 quart	5.9
	1 gallon	23.7
	1 oz	0.2
	1 lb	2.6
	1 kg	5.8

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Other Popular Types of French Food

		Protein(g)
	beans, french, mature seeds ()- 100 g	18.8
	beans, french, mature seeds, cooked, boiled, without salt ()- 100 g	7.1
	french toast, frozen, ready-to-heat ()- 100 g	7.4
	artichokes, (globe or french) ()- 100 g	3.3
	beans, french, mature seeds, cooked, boiled, with salt ()- 100 g	7.1
	artichokes, (globe or french), frozen, unprepared ()- 100 g	2.6
	artichokes, (globe or french), cooked, boiled, drained, without salt ()- 100 g	2.9
	artichokes, (globe or french), frozen, cooked, boiled, drained, without salt ()- 100 g	3.1
	french toast sticks ()- 100 g	6
	restaurant, family style, french fries ()- 100 g	3.7