Carbs in French Food

Food database and calorie counter

The favorite choice for the term "French Food" is 100 g salad dressing, french dressing, reduced fat which has about , 1.5 g dietary fiber, 16.86 g sugars, 31.22 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of French Food is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
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 Dietary Fiber(g)Sugars(g)Total Carbs(g)
 100 g1.516.931.2
 1 tbsp0.22.75
 1 cup3.943.881.2
 1 serving (2 tbsp)0.55.19.4
 1 tsp0.10.91.7
 1 cubic inch0.335.5
 1 ml00.20.3
 1 fl oz0.55.410
 1 pint7.786.2159.7
 1 litre16.2182.3337.5
 1 quart15.3172.5319.4
 1 gallon61.4689.91277.5
 1 oz0.44.88.9
 1 lb6.876.5141.6
 1 kg15168.6312.2
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Other Popular Types of French Food

 Dietary Fiber(g)Sugars(g)Total Carbs(g)
 beans, french, mature seeds ()- 100 g25.2064.1
 beans, french, mature seeds, cooked, boiled, without salt ()- 100 g9.4024
 french toast, frozen, ready-to-heat ()- 100 g1.1032.1
 artichokes, (globe or french) ()- 100 g5.4110.5
 beans, french, mature seeds, cooked, boiled, with salt ()- 100 g9.4024
 artichokes, (globe or french), frozen, unprepared ()- 100 g3.907.8
 artichokes, (globe or french), cooked, boiled, drained, without salt ()- 100 g8.6112
 artichokes, (globe or french), frozen, cooked, boiled, drained, without salt ()- 100 g4.60.89.2
 french toast sticks ()- 100 g1.49.941.2
 restaurant, family style, french fries ()- 100 g3.50.336.6
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All French Food products

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