The favorite choice for the term "Korean Food" is 100 g korean style fish moochim dried fish with soy sauce which has about , 2.4 mg vitamin c, 140 mg calcium. Calorie and nutritional information for a variety of types and serving sizes of Korean Food is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
100 g | 0 | 2.4 | 140 | 0 | |
1 oz | 0 | 0.7 | 39.7 | 0 | |
1 lb | 0 | 10.9 | 634.9 | 0 | |
1 kg | 0 | 24 | 1400 | 0 |
Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
korean sweet potato ()- 100 g | 0 | 0 | 0 | 0 | |
galbi korean bbq ()- 100 g | 0 | 0 | 0 | 0 | |
korean rice cake ()- 100 g | 0 | 0 | 0 | 0 | |
korean bean sprouts ()- 100 g | 0 | 0 | 0 | 0 | |
bulgogi - korean - thinly sliced beef ()- 100 g | 0 | 0 | 0 | 0 | |
bulgogi - korean sliced marinated beef ()- 100 g | 0 | 0 | 0 | 0 | |
korean radish kimchi ()- 100 g | 0 | 0 | 0 | 0 | |
korean bibimbab (285g) ()- 100 g | 0.4 | 1.3 | 31.6 | 0 | |
korean cucumber kimchi ()- 100 g | 0 | 0 | 0 | 0 | |
korean dressing or marinade ()- 100 g | 0 | 35.4 | 20 | 0 | |