The favorite choice for the term "Rigatoni" is 100 g rigatoni which has about , 10 mg calcium. Calorie and nutritional information for a variety of types and serving sizes of Rigatoni is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
100 g | 0 | 0 | 10 | 0 | |
1 oz | 0 | 0 | 2.8 | 0 | |
1 lb | 0 | 0 | 45.4 | 0 | |
1 kg | 0 | 0 | 100 | 0 |
Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
rigatoni pasta ()- 100 g | 0 | 0 | 0 | 25.3 | |
rigatoni bolognese ()- 100 g | 1.3 | 3.2 | 19.7 | 140.8 | |
rigatoni with meat sauce and cheese (diet frozen meal) ()- 100 g | 0 | 9 | 50 | 0 | |
pasta - rigatoni ()- 100 g | 0 | 0 | 0 | 0 | |
rigatoni (Our Family)- 2 oz | 0 | 0 | 0 | 1.5 | |
rigatoni (Creamette)- 3/4 cup, dry, 56 g | 0 | 0 | 0 | 1.5 | |
rigatoni (Tops)- 2 oz | 0 | 0 | 0 | 1.5 | |
rigatoni (Davinci)- 56 g | 0 | 0 | 20 | 1.5 | |
rigatoni (Gia Russa)- 3/4 cup, 55 g | 0 | 0 | 0 | 1.5 | |
rigatoni (San Giorgio)- 2 oz | 0 | 0 | 0 | 1.5 | |