You'd Never Know It was Tofu, Chocolate Mousse Pie Recipe

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You'd Never Know It was Tofu, Chocolate Mousse Pie
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Ingredients:

Directions:

  1. Melt chocolate chips in the top of a double boiler. Once the chips are melted, remove from heat and blend in the tofu until smooth.
  2. Pour into the baked crust and let set in the fridge for 3-4 hours before serving.
  3. Pretty easy, hey?
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 882.33 Kcal (3694 kJ)
Calories from fat 399.35 Kcal
% Daily Value*
Total Fat 44.37g 68%
Sodium 514.61mg 21%
Potassium 369.1mg 8%
Total Carbs 117.18g 39%
Sugars 0.06g 0%
Protein 8.89g 18%
Iron 3.6mg 20%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 495.83 Kcal (2076 kJ)
Calories from fat 224.42 Kcal
% Daily Value*
Total Fat 24.94g 68%
Sodium 289.19mg 21%
Potassium 207.42mg 8%
Total Carbs 65.85g 39%
Sugars 0.03g 0%
Protein 5g 18%
Iron 2mg 20%
Calcium 42.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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