X-treme Chocolate Double Nut Caramel Ladyfinger To... Recipe

Posted by
Rate It!
X-treme Chocolate Double Nut Caramel Ladyfinger To...
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Microwave chocolate morsels at HIGH 90 seconds or until melted, stirring at 30 second intervals; cool 5 minutes, and set aside.
  2. Split ladyfingers, and stand halves around edge of a 9-inch springform pan, placing rounded sides against pan; line bottom of pan with remaining halves. Reserve remaining ladyfingers for other uses. Spread hazelnut spread evenly over ladyfingers on bottom of pan.
  3. Cook caramels and 1/3 cup whipping cream in a medium saucepan over low heat, stirring constantly, just until melted. Stir in pecans until coated; spoon caramel mixture evenly over hazelnut spread.
  4. Beat 1/3 cup confectioners sugar and cream cheese in a medium bowl at medium speed with an electric mixer until fluffy. Add crème de cacao; beat until blended. Beat in melted morsels until blended.
  5. Beat remaining 2 cups whipping cream in a medium bowl at medium speed with an electric mixer until stiff; fold into cream cheese mixture, and spoon evenly over caramel layer in pan.
  6. Shave baking squares with a vegetable peeler evenly on top. Sprinkle evenly with 2 tablespoons confectioners sugar. Chill 1 hour.
  7. Note: For testing purposes only, we used Nutella for hazelnut spread.
  8. Yield: Makes 12 servings
  9. Prep: 30 min( Note, took longer the first time I made it)., Cool: 5 min., Cook: 5 min., Chill: 1 hr.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 580.56 Kcal (2431 kJ)
Calories from fat 389.26 Kcal
% Daily Value*
Total Fat 43.25g 67%
Cholesterol 39.16mg 13%
Sodium 67.51mg 3%
Potassium 198.98mg 4%
Total Carbs 49.02g 16%
Sugars 37.36g 149%
Dietary Fiber 3.33g 13%
Protein 5.8g 12%
Vitamin C 0.7mg 1%
Iron 1.9mg 11%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 462.55 Kcal (1937 kJ)
Calories from fat 310.14 Kcal
% Daily Value*
Total Fat 34.46g 67%
Cholesterol 31.2mg 13%
Sodium 53.79mg 3%
Potassium 158.53mg 4%
Total Carbs 39.06g 16%
Sugars 29.77g 149%
Dietary Fiber 2.66g 13%
Protein 4.62g 12%
Vitamin C 0.6mg 1%
Iron 1.5mg 11%
Calcium 53.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top