Ww Grilled Margherita Portabella Mushrooms Recipe

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Ww Grilled Margherita Portabella Mushrooms
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Ingredients:

Directions:

  1. Heat a grill or grill pan to medium-high heat. Place mushrooms on a tray and lightly coat with cooking spray.
  2. Place mushrooms on grill, underside (gill) down, and cook, covered, 4 minutes. Uncover and using tongs, flip mushrooms; cook for 4 minutes more.
  3. Meanwhile, in a small bowl, combine cheese, garlic powder and oregano.
  4. After mushrooms have cooked for 8 minutes, remove them to a tray and reduce grill heat to medium-low. Fill each mushroom cap with about 2 tablespoons of seasoned cheese. Place mushrooms back on grill and cook, covered, until cheese melts, about 2 minutes.
  5. Remove mushrooms to a serving plate and top each with 4 slices of tomato and 2 basil leaves. Yields 1 mushroom per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.08 Kcal (298 kJ)
Calories from fat 27.2 Kcal
% Daily Value*
Total Fat 3.02g 5%
Cholesterol 7.5mg 3%
Sodium 95.85mg 4%
Potassium 459.93mg 10%
Total Carbs 6.66g 2%
Sugars 4.38g 18%
Dietary Fiber 1.6g 6%
Protein 5.88g 12%
Vitamin C 8.8mg 15%
Iron 0.1mg 1%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 44.17 Kcal (185 kJ)
Calories from fat 16.9 Kcal
% Daily Value*
Total Fat 1.88g 5%
Cholesterol 4.66mg 3%
Sodium 59.56mg 4%
Potassium 285.77mg 10%
Total Carbs 4.14g 2%
Sugars 2.72g 18%
Dietary Fiber 0.99g 6%
Protein 3.65g 12%
Vitamin C 5.5mg 15%
Iron 0.1mg 1%
Calcium 71.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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