Directions:
- Remove the labels from the 2 cans of sweetened condensed milk and place them in a large pot and cover with hot water. Cover them with 2-3 inches of water and place a lid on the pot.
- Simmer the pot of water and cans for 4 hours, yes four hours. It is very important that the cans never become uncovered with water as they can overheat and may pop and this ruins the whole thing.
- Keep them covered with water and boil for 4 hours.
- When the time is up, pour out the hot water and cover the cans with cold water just until you can handle them. They still need to be very warm.
- Open each can and scoop out the caramel and spread it into the prepared crust and refrigerate until completely set. Cover with your favorite topping, I prefer whipped cream.
- You will Love this pie!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.35 Kcal (575 kJ) | ||
| Calories from fat | 57.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.36g | 10% | |
|---|---|---|---|
| Cholesterol | 2.41mg | 1% | |
| Sodium | 116.74mg | 5% | |
| Potassium | 52.14mg | 1% | |
| Total Carbs | 18.47g | 6% | |
| Sugars | 7.94g | 32% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 1.71g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 26.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 458.42 Kcal (1919 kJ) | ||
| Calories from fat | 190.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.22g | 10% | |
|---|---|---|---|
| Cholesterol | 8.04mg | 1% | |
| Sodium | 389.63mg | 5% | |
| Potassium | 174.03mg | 1% | |
| Total Carbs | 61.63g | 6% | |
| Sugars | 26.52g | 32% | |
| Dietary Fiber | 1.53g | 2% | |
| Protein | 5.71g | 3% | |
| Vitamin C | 0.7mg | 0% | |
| Iron | 2.3mg | 4% | |
| Calcium | 89.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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