Directions:
- Place a chocolate kiss in the center of a wonton wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Moisten edges with water; fold opposite corners together over candy kiss and press to seal. Repeat.
- In an electric skillet, heat 1 in. of oil to 375°. Fry wontons for 2-1/2 minutes or until golden brown, turning once. Drain on paper towels. Dust with confectioners' sugar. Yield: 2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2348.28 Kcal (9832 kJ) | ||
| Calories from fat | 136.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.16g | 23% | |
|---|---|---|---|
| Cholesterol | 215.72mg | 72% | |
| Sodium | 45.76mg | 2% | |
| Potassium | 4786.56mg | 102% | |
| Total Carbs | 359.64g | 120% | |
| Sugars | 280g | 1120% | |
| Dietary Fiber | 30.16g | 121% | |
| Protein | 210.8g | 422% | |
| Vitamin C | 1190mg | 1983% | |
| Vitamin A | 35mg | 1167% | |
| Iron | 25.2mg | 140% | |
| Calcium | 5353.8mg | 535% | |
| Amount Per 100 g | |||
| Calories | 10299.47 Kcal (43122 kJ) | ||
| Calories from fat | 598.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.49g | 23% | |
|---|---|---|---|
| Cholesterol | 946.14mg | 72% | |
| Sodium | 200.7mg | 2% | |
| Potassium | 20993.68mg | 102% | |
| Total Carbs | 1577.37g | 120% | |
| Sugars | 1228.07g | 1120% | |
| Dietary Fiber | 132.28g | 121% | |
| Protein | 924.56g | 422% | |
| Vitamin C | 5219.3mg | 1983% | |
| Vitamin A | 153.5mg | 1167% | |
| Iron | 110.7mg | 140% | |
| Calcium | 23481.4mg | 535% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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