Witch's Cauldron Corn Recipe

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Witch's Cauldron Corn
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Ingredients:

Directions:

  1. Place popped popcorn, corn snacks, pretzels and pistachios in very large bowl; set aside.
  2. Melt butter on HIGH in microwave-safe bowl (30 to 45 seconds). Add sugar; stir.
  3. Pour butter mixture over popcorn mixture; stir to coat. Carefully stir in candy corn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 691.5 Kcal (2895 kJ)
Calories from fat 267.75 Kcal
% Daily Value*
Total Fat 29.75g 46%
Cholesterol 16.11mg 5%
Sodium 1240.53mg 52%
Potassium 130.87mg 3%
Total Carbs 55.58g 19%
Sugars 23.99g 96%
Dietary Fiber 4.84g 19%
Protein 9.62g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 482.47 Kcal (2020 kJ)
Calories from fat 186.81 Kcal
% Daily Value*
Total Fat 20.76g 46%
Cholesterol 11.24mg 5%
Sodium 865.53mg 52%
Potassium 91.31mg 3%
Total Carbs 38.78g 19%
Sugars 16.74g 96%
Dietary Fiber 3.37g 19%
Protein 6.71g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 12%
Calcium 10.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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