Wild Raspberry Tea Granita Recipe

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Wild Raspberry Tea Granita
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Ingredients:

  • 2/3 cup sugar
  • 10 regular-size raspberry tea bags

Directions:

  1. Bring cranberry juice drink and sugar to a boil, stirring until sugar dissolves; pour over tea bags. Cover and steep 20 minutes; discard tea bags. Pour into a 13- x 9-inch pan.
  2. Freeze 8 hours. Remove from freezer 20 minutes before serving. Break into pieces, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.48 Kcal (864 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.17mg 0%
Potassium 83.58mg 2%
Total Carbs 52.6g 18%
Sugars 49.88g 200%
Vitamin C 98mg 163%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 77.46 Kcal (324 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.94mg 0%
Potassium 31.36mg 2%
Total Carbs 19.73g 18%
Sugars 18.71g 200%
Vitamin C 36.8mg 163%
Calcium 2.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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