Whoopie Pie Cake Recipe

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Whoopie Pie Cake
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Ingredients
13
Count
Nutrition
1977
Calories
Total time
50
Minutes
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Ingredients:

  • 1 cup margarine (if using , not spread or tub product) or 1 cup butter (if using , not spread or tub product)
  • 2 cups sugar
  • 2 1/4 cups flour
  • 1 tsp salt
  • 8 tbsp cocoa
  • 1 1/4 cups buttermilk (soured milk may be subbed, if necessary)
  • 3 eggs
  • 3 tbsp flour
  • 1 cup milk
  • 1 cup sugar
  • 1 tsp vanilla
  • 1 cup butter (must be )

Directions:

  1. Preheat oven to 350F; grease and dust two 9-inch cake pans with cocoa.
  2. Beat butter and sugar together until fluffy; add eggs and beat until smooth.
  3. Sift dry ingredients together; add alternatively with buttermilk to the egg batter and beat for two minutes.
  4. Pour equally into prepared cake pans.
  5. Bake for 25 minutes or until cakes test done.
  6. Let rest in cake pans for 10 minutes, then turn out onto cooling rack to complete cooling.
  7. While the cake is cooling, make the frosting: Add milk to flour slowly, avoiding lumps.
  8. Cook flour and milk until very thick, stirring constantly.
  9. Cool completely.
  10. Cream sugar, butter and vanilla until fluffy.
  11. Add to cooked mixture.
  12. Beat, high speed, until very fluffy.
  13. Looks and tastes like whipped cream.
  14. Place one layer on cake plate and liberally frost top.
  15. Place second layer on top of first and frost top and sides.
  16. Sift cocoa powder lightly over the top for garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1976.96 Kcal (8277 kJ)
Calories from fat 1057.14 Kcal
% Daily Value*
Total Fat 117.46g 181%
Cholesterol 254.42mg 85%
Sodium 3240.49mg 135%
Potassium 661.3mg 14%
Total Carbs 213.63g 71%
Sugars 114.76g 459%
Dietary Fiber 11.28g 45%
Protein 22.6g 45%
Vitamin A 1.1mg 38%
Iron 6.7mg 37%
Calcium 506.9mg 51%
Amount Per 100 g
Calories 358.27 Kcal (1500 kJ)
Calories from fat 191.58 Kcal
% Daily Value*
Total Fat 21.29g 181%
Cholesterol 46.11mg 85%
Sodium 587.26mg 135%
Potassium 119.84mg 14%
Total Carbs 38.71g 71%
Sugars 20.8g 459%
Dietary Fiber 2.04g 45%
Protein 4.1g 45%
Vitamin A 0.2mg 38%
Iron 1.2mg 37%
Calcium 91.9mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.5
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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