Whole Wheat Soft Baked Choco Chip Cookies Recipe

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Whole Wheat Soft Baked Choco Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix together the cream, butter, margerine, sugars, eggs and vanillia in a large mixing bowl.
  3. Mix together the whole wheat flour, salt, baking powder and baking soda in another bowl.
  4. Combine both mixture together.
  5. Stir in the choco chips.
  6. Make the finial mixture into a small ball shape, and place them 4 cm apart on an ungreased baking sheet.
  7. Bake for 10 mins only or until edges turned light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.17 Kcal (1336 kJ)
Calories from fat 185 Kcal
% Daily Value*
Total Fat 20.56g 32%
Cholesterol 47.62mg 16%
Sodium 264.07mg 11%
Potassium 65.66mg 1%
Total Carbs 32.44g 11%
Sugars 20.32g 81%
Dietary Fiber 2.65g 11%
Protein 3.03g 6%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 301.65 Kcal (1263 kJ)
Calories from fat 174.85 Kcal
% Daily Value*
Total Fat 19.43g 32%
Cholesterol 45mg 16%
Sodium 249.57mg 11%
Potassium 62.05mg 1%
Total Carbs 30.66g 11%
Sugars 19.2g 81%
Dietary Fiber 2.51g 11%
Protein 2.86g 6%
Vitamin A 0.2mg 6%
Iron 1.2mg 7%
Calcium 32.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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