White Chocolate Peppermint Cream Cheese Frosting Recipe

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White Chocolate Peppermint Cream Cheese Frosting
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Ingredients:

Directions:

  1. Place the white chocolate in a small glass bowl in the microwave oven on high power for one minute. Remove the bowl from the oven and stir with a wooden spoon or rubber spatula until it is smooth. Set the chocolate aside to cool.
  2. Place the cream cheese and butter in a large mixing bowl. Beat with an electric mixer on low speed until well combined, 30 seconds. Stop the machine. Add the melted white chocolate and blend on low speed until just combined, 30 seconds.
  3. Add the peppermint extract and two cups of the confectioners' sugar and blend on low until the sugar is incorporated, 30 seconds more. Increase the mixer speed to medium and beat until the frosting is fluffy, one minute more, adding up to 1/2 cup more sugar if needed to make a spreadable consistency.
  4. Feel free to fold in up to 1/2 cup crushed peppermint candy for a crunchy and creamy frosting!
  5. Will frost 24 cupcakes generously. (see Cake Doctor's Red-less Velvet Cupcakes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.29 Kcal (1517 kJ)
Calories from fat 105.71 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 21.91mg 7%
Sodium 69.76mg 3%
Potassium 79.09mg 2%
Total Carbs 64.18g 21%
Sugars 62.89g 252%
Protein 1.98g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Calcium 52mg 5%
Amount Per 100 g
Calories 415.16 Kcal (1738 kJ)
Calories from fat 121.13 Kcal
% Daily Value*
Total Fat 13.46g 18%
Cholesterol 25.1mg 7%
Sodium 79.95mg 3%
Potassium 90.63mg 2%
Total Carbs 73.54g 21%
Sugars 72.06g 252%
Protein 2.27g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Calcium 59.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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