White Chocolate Brandy Alexander Recipe

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Ingredients:

Serving

3-1/2 cups milk
1/8 tsp salt
6 oz white baking chocolate, finely chopped
1/3 cup brandy
1/4 cup creme de cacao
1/2 tsp vanilla extract
whipped topping and white chocolate shavings , optional

Directions:

In a large saucepan, heat the milk and salt over medium heat just until mixture comes to a simmer. Remove from the heat. Add chocolate; whisk until mixture is smooth. Stir in brandy, creme de cacao and vanilla.
Fill mugs or cups three-fourths full. Top with whipped topping and chocolate shavings if desired. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	263.55 Kcal (1103 kJ)
Calories from fat	145.54 Kcal
		% Daily Value*
Total Fat	16.17g	25%
Cholesterol	2.86mg	1%
Sodium	113.97mg	5%
Potassium	554.3mg	12%
Total Carbs	23.12g	8%
Sugars	7.19g	29%
Dietary Fiber	5.1g	20%
Protein	8.58g	17%
Iron	1.1mg	6%
Calcium	189.7mg	19%

Amount Per 100 g
Calories	135.42 Kcal (567 kJ)
Calories from fat	74.78 Kcal
		% Daily Value*
Total Fat	8.31g	25%
Cholesterol	1.47mg	1%
Sodium	58.56mg	5%
Potassium	284.81mg	12%
Total Carbs	11.88g	8%
Sugars	3.7g	29%
Dietary Fiber	2.62g	20%
Protein	4.41g	17%
Iron	0.6mg	6%
Calcium	97.5mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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