White Cake With Frosting Recipe

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White Cake With Frosting
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Ingredients:

  • 1 1/2 cups sugar
  • 1/2 cup shortening
  • 1 tsp vanilla
  • 2 1/4 cups cake flour , sifted
  • 3 1/2 tsp baking powder
  • 1 tsp salt
  • 1 cup milk
  • 1/2 cup shortening
  • 1/4 cup butter
  • 1 lb powdered sugar , sifted
  • 1/3 cup water
  • 1/4 tsp salt

Directions:

  1. Cream sugar and shortening.
  2. Add vanilla and coconut flavoring.
  3. Sift dry ingredients together.
  4. Add alternately to creamed mixture with milk.
  5. Add egg whites.
  6. Beat 2-3 minutes on high speed of electric mixer.
  7. Pour into 2 greased and floured 8-in. pans.
  8. Bake in 350 degree oven 30-35 minutes.
  9. Frost when cool.
  10. Frosting:.
  11. Cream shortenings and powdered sugar.
  12. Reconstitute milk in water and add to creamed mixture with coconut flavoring and salt.
  13. Beat at least 5 minutes.
  14. Spread on cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1611.48 Kcal (6747 kJ)
Calories from fat 810.31 Kcal
% Daily Value*
Total Fat 90.03g 139%
Cholesterol 32.49mg 11%
Sodium 1456.05mg 61%
Potassium 2043.37mg 43%
Total Carbs 186.39g 62%
Sugars 96.03g 384%
Dietary Fiber 1.64g 7%
Protein 17.91g 36%
Vitamin A 0.1mg 5%
Iron 5.7mg 32%
Calcium 343.6mg 34%
Amount Per 100 g
Calories 366.5 Kcal (1534 kJ)
Calories from fat 184.29 Kcal
% Daily Value*
Total Fat 20.48g 139%
Cholesterol 7.39mg 11%
Sodium 331.15mg 61%
Potassium 464.73mg 43%
Total Carbs 42.39g 62%
Sugars 21.84g 384%
Dietary Fiber 0.37g 7%
Protein 4.07g 36%
Iron 1.3mg 32%
Calcium 78.1mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.4
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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