Watermelon Slushie Recipe

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Watermelon Slushie
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Ingredients:

Directions:

  1. Place watermelon in a large bowl; cover and freeze.
  2. Place half of frozen watermelon, half of powdered sugar, and half of concentrate in a blender, and process until smooth.
  3. Serve while cold.
  4. Do the same procedure with the other half of the ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.69 Kcal (489 kJ)
Calories from fat 2.83 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 3.94mg 0%
Potassium 253.12mg 5%
Total Carbs 30.41g 10%
Sugars 25.42g 102%
Protein 2.06g 4%
Vitamin C 20.4mg 34%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 49.91 Kcal (209 kJ)
Calories from fat 1.21 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 1.69mg 0%
Potassium 108.26mg 5%
Total Carbs 13g 10%
Sugars 10.87g 102%
Protein 0.88g 4%
Vitamin C 8.7mg 34%
Calcium 7.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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