Watermelon And Mint Juice Recipe

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Watermelon And Mint Juice
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Ingredients
4
Count
Nutrition
103
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Liquify the watermelon in a blender.
  2. Place crushed ice in a tall glass.
  3. Strain the juice if desired.
  4. Pour honey followed by the watermelon juice into the glass.
  5. Stir well.
  6. Garnish with mint leaves.
  7. Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.03 Kcal (431 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.22mg 0%
Potassium 346.78mg 7%
Total Carbs 27.51g 9%
Sugars 21.35g 85%
Protein 3.08g 6%
Vitamin C 24.7mg 41%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 33.08 Kcal (138 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.03mg 0%
Potassium 111.33mg 7%
Total Carbs 8.83g 9%
Sugars 6.85g 85%
Protein 0.99g 6%
Vitamin C 7.9mg 41%
Calcium 7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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