Wasabi Popcorn Recipe

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Wasabi Popcorn
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Ingredients:

  • 3 tbsp butter
  • 1/2 tsp salt
  • 1/2 tsp sugar (optional)

Directions:

  1. Place popcorn in a large bowl.
  2. Microwave butter 20 seconds or until melted; stir in wasabi until well blended.
  3. Drizzle wasabi butter over popcorn and stir to distribute.
  4. Sprinkle with salt and sugar, if desired, and stir again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.98 Kcal (393 kJ)
Calories from fat 56.64 Kcal
% Daily Value*
Total Fat 6.29g 10%
Cholesterol 15.27mg 5%
Sodium 195.58mg 8%
Potassium 41.97mg 1%
Total Carbs 8.75g 3%
Sugars 0.31g 1%
Dietary Fiber 1.67g 7%
Protein 1.5g 3%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 484.99 Kcal (2031 kJ)
Calories from fat 292.29 Kcal
% Daily Value*
Total Fat 32.48g 10%
Cholesterol 78.78mg 5%
Sodium 1009.3mg 8%
Potassium 216.59mg 1%
Total Carbs 45.13g 3%
Sugars 1.6g 1%
Dietary Fiber 8.63g 7%
Protein 7.76g 3%
Vitamin C 2mg 1%
Vitamin A 0.4mg 2%
Iron 1.7mg 2%
Calcium 19.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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