Warm Banana Souffle Recipe

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Warm Banana Souffle
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Ingredients:

  • 1 large ripe banana
  • 2 large egg whites
  • 1 1/2 tbsp confectioners' sugar, plus more for dusting

Directions:

  1. In a medium-sized bowl, mash 1 large, ripe banana with a fork. Add 1 & 1/2 teaspoons fresh-squeezed lime (or lemon) juice and 1 teaspoon pure vanilla extract. Blend thoroughly and set aside.
  2. In a chilled bowl, whip 2 chilled egg whites to a soft peak stage.
  3. Gradually add 1 & 1/2 tablespoons confectioner’s sugar to soft peaked egg whites. Continue whipping egg whites on high speed until stiff peaks form.
  4. Working in thirds, gradually (and gently) fold the stiffly beaten egg whites into the mashed banana until combined.
  5. Spoon souffle mixture into 2 or 3 individual ramekins prepared with non-stick cooking spray; divide evenly.
  6. Set filled ramekins on a cookie sheet (or jelly roll pan) and place in lower third of a preheated 450 degree F oven with upper rack removed.
  7. Turn on the oven’s interior light and keep a close eye on your souffles. Resist the temptation to open the door during baking (to do so would risk the souffles falling prematurely). Bake for approximately 10-15 minutes.
  8. When souffles are done, remove from oven and dust with confectioner’s sugar. Using a non-slip hot pad or thick, textured kitchen towel, remove ramekins to individual plates and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.76 Kcal (514 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 55.61mg 2%
Potassium 301.38mg 6%
Total Carbs 27.44g 9%
Sugars 19.58g 78%
Dietary Fiber 2.04g 8%
Protein 4.31g 9%
Vitamin C 7.6mg 13%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 103.7 Kcal (434 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.98mg 2%
Potassium 254.59mg 6%
Total Carbs 23.18g 9%
Sugars 16.54g 78%
Dietary Fiber 1.72g 8%
Protein 3.64g 9%
Vitamin C 6.4mg 13%
Calcium 5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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