Walnut Pie Recipe

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Walnut Pie
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients together in a medium bowl, then turn out into a greased glass pie plate.
  3. Bake for 20 to 25 minutes.
  4. Serve at room temperature with lots of whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.4 Kcal (1166 kJ)
Calories from fat 122.88 Kcal
% Daily Value*
Total Fat 13.65g 21%
Cholesterol 61.38mg 20%
Sodium 163.18mg 7%
Potassium 97.35mg 2%
Total Carbs 34.87g 12%
Sugars 20.1g 80%
Dietary Fiber 1.14g 5%
Protein 5.5g 11%
Vitamin C 0.2mg 0%
Iron 1.5mg 8%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 404.13 Kcal (1692 kJ)
Calories from fat 178.38 Kcal
% Daily Value*
Total Fat 19.82g 21%
Cholesterol 89.1mg 20%
Sodium 236.89mg 7%
Potassium 141.32mg 2%
Total Carbs 50.62g 12%
Sugars 29.18g 80%
Dietary Fiber 1.65g 5%
Protein 7.98g 11%
Vitamin C 0.2mg 0%
Iron 2.1mg 8%
Calcium 33mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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