Vonderful Vodka Cream Pasta! Recipe

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Ingredients:

Serving

1 tbsp extra virgin olive oil
1 tbsp butter
2 garlic cloves, minced
2 shallots, minced
1 cup vodka
1 cup chicken broth
1 (32 oz) can crushed tomatoes
salt and pepper
16 oz pasta , of your choice
1/2 cup heavy cream

Directions:

Heat a large skillet and add the oil, butter, garlic and shallots.
Gently saute for 3-5 minutes.
Add vodka, reduce by half, 3 minutes.
Add chicken stock, tomatoes. Bring sauce to a bubble and reduce heat to simmer, 8-10 minutes.
Season with salt and pepper.
Cook pasta according to package directions.
Stir in cream sauce. When sauce returns to a bubble, remove it from the heat.
Drain pasta.
Toss hot pasta with sauce.
Yum!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.75 Kcal (1213 kJ)
Calories from fat	79.68 Kcal
		% Daily Value*
Total Fat	8.85g	14%
Cholesterol	43.87mg	15%
Sodium	163.2mg	7%
Potassium	198.36mg	4%
Total Carbs	26.19g	9%
Sugars	3.13g	13%
Dietary Fiber	1.21g	5%
Protein	5.28g	11%
Vitamin C	6.5mg	11%
Iron	1.2mg	7%
Calcium	31mg	3%

Amount Per 100 g
Calories	138.35 Kcal (579 kJ)
Calories from fat	38.05 Kcal
		% Daily Value*
Total Fat	4.23g	14%
Cholesterol	20.95mg	15%
Sodium	77.93mg	7%
Potassium	94.71mg	4%
Total Carbs	12.51g	9%
Sugars	1.5g	13%
Dietary Fiber	0.58g	5%
Protein	2.52g	11%
Vitamin C	3.1mg	11%
Iron	0.6mg	7%
Calcium	14.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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