Vlad's Veal (Crock Pot) Recipe

Posted by
Rate It!
Vlad's Veal (Crock Pot)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Saute the veal the oil in a skillet until browned.
  2. Add the onions and the paprika and cook until browned.
  3. You add the paprika now to develop the flavor.
  4. Put the potatoes in the bottom of a crock pot.
  5. Add the browned meat, onions, and remaining.
  6. Ingredients, placing the tomatoes on top.
  7. Cover and cook on low for 6 to 8 hours.
  8. The true Hungarian recipe calls for 1 cup of sour cream to be added at the end, right before serving.
  9. I leave this out since I don't mix meat with dairy.
  10. Serve with broad noodles.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.54 Kcal (1757 kJ)
Calories from fat 254.04 Kcal
% Daily Value*
Total Fat 28.23g 43%
Cholesterol 80.51mg 27%
Sodium 166.58mg 7%
Potassium 759.54mg 16%
Total Carbs 19.39g 6%
Sugars 6.04g 24%
Dietary Fiber 3.87g 15%
Protein 21.75g 44%
Vitamin C 43.3mg 72%
Vitamin A 1.3mg 42%
Iron 14.8mg 82%
Calcium 49.4mg 5%
Amount Per 100 g
Calories 138.27 Kcal (579 kJ)
Calories from fat 83.73 Kcal
% Daily Value*
Total Fat 9.3g 43%
Cholesterol 26.54mg 27%
Sodium 54.9mg 7%
Potassium 250.33mg 16%
Total Carbs 6.39g 6%
Sugars 1.99g 24%
Dietary Fiber 1.28g 15%
Protein 7.17g 44%
Vitamin C 14.3mg 72%
Vitamin A 0.4mg 42%
Iron 4.9mg 82%
Calcium 16.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top