Veggie Rabbit Dip Bowl Recipe

Posted by
Rate It!
Veggie Rabbit Dip Bowl
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut one loaf of bread into 1/4 and 3/4 portions. Shape 3/4 portion into egg shape for body and place on a large sprayed baking sheet. Shape 1/4 portion into pear shape and place above body for head. Clip side whiskers with scissors. Cut second loaf in half. Cut one half in half again for ears and roll into two 16-inch ropes. Fold together and place on top of head.
  2. With remaining half of loaf, divide dough in half. Take one half and cut into two pieces. Shape into 2 large thumper feet and place under bunny. Clip toes. Divide last piece of dough into 1/3 and 2/3 portions. Divide 2/3 portion into two hands and place on side of body and clip fingers. Divide remaining 1/3 dough into two large balls and one small ball. Place two large balls on face for cheeks and one small ball for nose.
  3. Place 2 raisins on face for eyes and 2 almonds for teeth. Brush everything with beaten egg, even the teeth. Cover with sprayed plastic wrap. Let rise 15-30 minutes. Remove wrap and bake at 350°F 30 minutes or until browned. Let cool. Hollow out tummy and fill with your favorite dip.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.83 Kcal (619 kJ)
Calories from fat 118.58 Kcal
% Daily Value*
Total Fat 13.18g 20%
Cholesterol 13.64mg 5%
Sodium 9.8mg 0%
Potassium 164.32mg 3%
Total Carbs 4.63g 2%
Sugars 1.21g 5%
Dietary Fiber 2.42g 10%
Protein 5.55g 11%
Iron 0.8mg 4%
Calcium 59.1mg 6%
Amount Per 100 g
Calories 531.11 Kcal (2224 kJ)
Calories from fat 426.02 Kcal
% Daily Value*
Total Fat 47.34g 20%
Cholesterol 49.01mg 5%
Sodium 35.2mg 0%
Potassium 590.37mg 3%
Total Carbs 16.63g 2%
Sugars 4.34g 5%
Dietary Fiber 8.68g 10%
Protein 19.95g 11%
Iron 2.9mg 4%
Calcium 212.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top