Vegetable Strata Recipe

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Vegetable Strata
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Ingredients:

Directions:

  1. Arrange broccoli in a vegetable steamer over boiling water. Cover and steam 3 minutes or until crisp-tender. Set aside.
  2. Place bread cubes in a 1-quart casserole coated with cooking spray; sprinkle with cheese. Top with broccoli, carrot, red pepper, and green onions. Combine milk and remaining ingredients in a small bowl, stirring well; pour over broccoli mixture. Cover and chill 8 hours.
  3. Remove from refrigerator, and let stand, covered, at room temperature 30 minutes. Bake, uncovered, at 350° for 40 minutes or until set. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.99 Kcal (1742 kJ)
Calories from fat 101.31 Kcal
% Daily Value*
Total Fat 11.26g 17%
Cholesterol 347.95mg 116%
Sodium 821.85mg 34%
Potassium 786.93mg 17%
Total Carbs 34.52g 12%
Sugars 20.41g 82%
Dietary Fiber 4.76g 19%
Protein 42.72g 85%
Vitamin C 40.7mg 68%
Vitamin A 0.2mg 5%
Iron 3.9mg 21%
Calcium 590.9mg 59%
Amount Per 100 g
Calories 158.46 Kcal (663 kJ)
Calories from fat 38.59 Kcal
% Daily Value*
Total Fat 4.29g 17%
Cholesterol 132.54mg 116%
Sodium 313.07mg 34%
Potassium 299.77mg 17%
Total Carbs 13.15g 12%
Sugars 7.78g 82%
Dietary Fiber 1.81g 19%
Protein 16.27g 85%
Vitamin C 15.5mg 68%
Vitamin A 0.1mg 5%
Iron 1.5mg 21%
Calcium 225.1mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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